Making fresh pasta isn’t as easy as cooking a box of fettuccini or tagliatelle from your pantry, but there’s a reason many home cooks go
Pasta
Even reading the word pasta sounds comforting and warm to you, doesn’t it? The simple idea of digging into a tender pasta filled inside a bubbling casserole, topped with a rich, creamy sauce and melted brown cheese sounds amazing.
Especially with a complement of your favorite crisp and tender vegetables. They’re super-easy to prepare ahead so pastas by default are an excellent idea for weeknight meals, dinner prep or even a casual, comfort food for a group of people around. Its all-in-one specialty makes it the perfect meal to serve the whole family. Read our recipes and get the inspiration to shake up a few homemade sauces, vegetable add-ons and maybe some meatballs for a scrumptious pasta dinner.
This recipe in Italian is called “Cozze Alla Marinara” Or sometimes called “Cozze Al Sugo Di Pomodoro” which means mussels with tomato sauce. The dish
Easy recipe and super delicious.. I kicked it up a notch by adding Baby Bella mushrooms to the original rigatoni Fiorentina recipe.. Try It! You
In terms of famous culinary literature, Spaghetti Carbonara has a very recent food history. No cooking manual older than 50 years give reference to spaghetti