There are quite a few variations of (Beef) Boeuf Bourguignon recipes, this one is on my favorites list and I would love to share it
Category: Beef
Great recipe for any occasion and anytime of day. Cavatappi in Italian means corkscrews. It’s a twirl shaped pasta with a hole in the middle..
The hot dog can really be enveloped in bacon, smothered with cheese, drenched in ketchup, or stacked tall with chili, depending on the toppings. While
This dish is Russia’s version of Shepherd’s Pie.. The potato Zapekanka is basically a potato casserole with minced meat (beef) in between 2 layers of
What is it about Empanadas that everybody loves? Empanadas are the perfect on the go treats, they also make great lunch food, my kids and
In Italy the original traditional Bolognese sauce was and still today usually done with a flat spaghetti called tagliatelle, we call it “Tagliatelle Ragu alla
In Italy the original traditional Bolognese sauce was and still today usually done with a flat spaghetti called tagliatelle, we call it “Tagliatelle Ragu alla
When we think of Greek Food Moussaka always comes to mind.. Moussaka is a traditional Greek dish of 3 baked layers: Vegetables (eggplant, potatoes) Meat
If you’re like the majority of Americans who want to feast like the Irish during the coming Saint Patrick’s Day, you’re definitely wondering where you
Alongside traditional foods and cuisines such as tortillas, tamales and salsas.. Tacos are one of the most recognizable food items linked to a countries food