Brazil is a land that is rich in culture, natural resources, and diversity. Brazilian people love their food, and their food and cuisines are also
Food History
Ever wonder where, when and how certain food dishes and recipes were discovered? Who created them? .. and when? Below we hope you will find some answers with a brief history of some of the most popular recipe food dishes around that were passed on through generations.
Soft, salty, & downright yummy, pretzels cuisine is a well-known snack in the whole of the United States, considered as a standard at movie theaters
Germany has a fascinating history when it comes to German food and cuisines. Germany is very well known for the food it produces. When someone
Red Velvet cakes had been made since the 18th century. Cooking recipes called for the use of cocoa to soften the flour and make finer
From its humble origins as a northern Italian staple for the peasants, polenta has come a long way to become the fine-dining themed comfort food
The history of Vietnam food and cuisine is as complex as it is fascinating. Travel back in time with us to the old days of
What Is A Falafel? Take a handful of chickpeas, soak them for about 12 hours, & grind them down. Mix everything up with fresh parsley,
Among the most imitated food and cuisine in the world, Sicilian arancini rice balls are one of the masterpieces that the regional food offers to
One of the most famous Middle Eastern food and cuisines is the Lebanese food dishes, but the thing that differentiate Lebanese cuisine from the others
There is proof that the ancient Etruscans prepared wheat & egg paste, but it was not boiled. Does that count? Certain artifacts from about 3,000
Crepes are one of the more popular French food and cuisine dishes. Crepes are quite similar to pancakes; not only by their shape but also
Shortbread, a Scottish traditional biscuit, is a medieval delicacy that is prepared using white sugar, butter and plain wheat flour. Along with this, supplementary ingredients