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Category: Food History

history of recipes & food dishes
Ever wonder where, when and how certain food dishes and recipes were discovered? Who created them? .. and when? Below we hope you will find some answers with a brief history of some of the most popular recipe food dishes around that were passed on through generations.

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several chicken croquettes on a plate
Food History

Coxinha De Frango (History & Origins)

August 17, 2022August 17, 2022 foodaholic

Coxinha De Frango originated in Sao Paulo Brazil and is now embedded in their food culture. Several centuries ago they were being served in bakeries,

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original glazed doughnuts
Desserts Food History

History Of The Doughnut (Is It Donut Or Doughnut?)

August 16, 2022August 16, 2022 foodhistorian

Is It Doughnut Or Donut? What Is The Correct Spelling? Well, it’s actually both. Most dictionaries have it spelled “Doughnut” and the word “Donut” is

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Russian Food
Food History World Cuisine

Russian Food History & Cuisine Traditions

August 14, 2022August 14, 2022 foodhistorian

Russian food and cuisines are distinctive and unique like any other nation. Russian recipes were formed under different environmental, social, geographical, economic, and historical factors. 

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3 ice cream cones (vanilla, chocolate and strawbbery)
Desserts Food History

Brief History Of Ice Cream & Origins

August 13, 2022August 13, 2022 foodhistorian

Although the exact origins of popular ice cream have been sadly lost in history, there are several fascinating legends & myths which surround it. Legend

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tiramisu dessert
Desserts Food History Italian Recipes

History Of “Tiramisu Dessert”

August 13, 2022August 13, 2022 foodhistorian

Tiramisu is one of the most loved and well-known Italian desserts eaten with a spoon. It is the fifth most acknowledged Italian word amongst all

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piece of chicken breast breaded and fried
Chicken Food History

History Of Fried Chicken And Chicken Paprika

August 12, 2022August 12, 2022 foodhistorian

Hearty, simple, & satisfying, chicken paprika and fried chicken are one of US best-known dishes. Praised by many chefs as “one of the world’s great

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apple strudel dessert served in a plate
Desserts Food History

History Of The Apple Strudel Dessert

August 11, 2022August 11, 2022 foodhistorian

Apple strudel is a traditional Viennese and German strudel that is also a popular pastry in different countries like Austria, Bavaria, Northern Italy, Czech and

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plate of pasta, tomatoes, mozzarella
Food History World Cuisine

Brief History Of Italian Food & Cuisine

August 11, 2022August 11, 2022 foodhistorian

From the early Middle Ages (starting from A.D. 500) to the late 19th century, Italy consisted of separate republics. Each republic had its cooking customs,

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variety of chocolate dipped strawberries
American Recipes Desserts Food History Holidays

Irresistible Chocolate Covered Strawberries + (Brief History)

August 9, 2022August 9, 2022 worldfood4u

The chocolate covered strawberry recipe in the video below is pretty much straight forward and easy.. Just make sure you melt the chocolate by double

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venezuelan food
Food History World Cuisine

Venezuelan Food History & Cuisine

August 9, 2022August 11, 2022 foodhistorian

The food and cuisine in Venezuela have many traditional European influences (especially Italian, Spanish & French) and is quite delicious and flavourful. You can also

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