Turkish food and cuisine is often regarded as one of the best in the world. Its culinary traditions have successfully survived for about 1,300 years
Category: Food History
Ever wonder where, when and how certain food dishes and recipes were discovered? Who created them? .. and when? Below we hope you will find some answers with a brief history of some of the most popular recipe food dishes around that were passed on through generations.
There is a fine food and cuisine culture in Turkey, going back to the hundreds of years to the royal Turkish kitchens. Dinners with family
Can you picture Thanksgiving without a large piece of pumpkin pie or turkey roast? Here’s how it got on your plate, along with five other
Till today, we do not know when the rice we eat was first discovered & domesticated, & perhaps this is the reason we will never
Brazil is a land that is rich in culture, natural resources, and diversity. Brazilian people love their food, and their food and cuisines are also
Soft, salty, & downright yummy, pretzels cuisine is a well-known snack in the whole of the United States, considered as a standard at movie theaters
Germany has a fascinating history when it comes to German food and cuisines. Germany is very well known for the food it produces. When someone
Red Velvet cakes had been made since the 18th century. Cooking recipes called for the use of cocoa to soften the flour and make finer
From its humble origins as a northern Italian staple for the peasants, polenta has come a long way to become the fine-dining themed comfort food
The history of Vietnam food and cuisine is as complex as it is fascinating. Travel back in time with us to the old days of